Eat your way through the day starting with This boutique food and wine experience from Port Douglas will be tasting some of the best food and wine that the Atherton Tablelands has to offer. First stop is a Private Property for a 3 course breakfast at a Davidson Plum and finger lime farm with stunning views, then to Nerada Tea Plantaation for unique Tea and local cheeses and Tree Kangaroo spotting. Lunch at the Platypus Park to watch them play and try Kangaroo, Crocodile and other delicacies Visit a working dairy farm and sample their chocolates, stop in for seasonal fruit tasting and Macadamia nuts. Then a tipple or 2 at Mt Uncle distillery, and last stop of the day at either Jaques or Skybury Coffee Plantation for local coffee and tea with some delicious scones jam and cream. You will be taken through a variety of contrasting landscapes, relax as we taste our way around the regions 'Food Bowl.' 8 Unique gourmet Stops!The maximum participants for this tour is 12.

Services Included

Coffee and/or Tea

Additional Information

• Service animals allowed
• Suitable for all physical fitness levels
• Minimum age is 18 years
• Minimum drinking age is 18 years
• Face masks provided for travellers
• Hand sanitiser available to travellers and staff
• Regularly sanitised high-traffic areas
• Transportation vehicles regularly sanitised
• Guides required to regularly wash hands
• Contactless payments for gratuities and add-ons
• Due to Covid 19 , season changes and weather conditions some stops may be subject to change at the last minute without notice. Operator reserves the right to refuse travel to anyone showing any flu like symptoms that could be Covid 19.

Tickets

*Mobile or paper ticket accepted
*One per booking

Prices

* Per Person

Adult : from 18 to 99 : from 0 to 13 Persons

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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