Recently renovated, this historical hotel is housed in the Bazan ancestral home, which dates back to the 17th century. It comprises a total of 58 rooms spread over 3 floors. Guests can enjoy the tranquility of the Ria Arousa estuary, as well as the traditional cuisine of Galicia. The splendour of the surrounding native vegetation will immerse guests in the atmosphere of a typical fishing village. The charming centrepiece of this typical 17th century country house is its attractive inner courtyard. Presided over by a fountain and a palm tree and an attractive arcade, it competes in brightness with the pleasant bedrooms and offers an air of tranquility with its swimming pool and the clarity of its façade. Facilities on offer to guests at this air-conditioned establishment include a lobby area with a 24-hour reception and check-out service, a hotel safe, a currency exchange facility, a lift and a café. It also offers a TV lounge, a restaurant, conference facilities and WLAN/Internet access. Guests may also take advantage of the room and laundry services for an additional fee and there is parking available for those arriving by car. The reception area leads to the cafeteria, restaurant and the interior patio presided by the central fountain and a palm tree.

This hotel is located on the seafront promenade in the town centre of Cambados. Cambados offers guests restaurants, bars, nightspots and links to the public transport network all within 200 m of the hotel. The town itself is 11 km from Vilagarcia de Arousa and the beach at Isla de Arousa, 61 km from Santiago and 65 km from Vigo. The town's attractive port offers travellers one charming point of access. And for those travelling by road, access is provided by the C-550 highway from Pontevedra or by the A-9 motorway, taking the Cambados exit and continuing along the Salnes expressway.

In the hotel restaurant, guests will be able to sample traditional and regional dishes such as Empanada gramada de millo y zamburiñas (pie with mini scallops), grilled fish, as well as rice with lobster and shellfish. They may select their breakfast from a buffet and meals are available from a set menu or à la carte. Special menus are available for vegetarians and celiacs, and also for babies.