Experience life of local people in Sarajevo by cooking and dining with them. A local family will host you in their lovely home and welcomed with a glass of rakija. A gastro-cultural journey will continue with learning how to make traditional Bosnian pita and stuffed vegetables. Along with the cooking, you will have a chance to learn how it looks to live and work in Sarajevo nowadays but also how it was during the Yugoslavia times. Chat and cooking will be followed with a good wine from Herzegovina, Kupres and Livno cheese and prosciutto from Trebinje. On the end, you will enjoy some of the typical Bosnian sweets followed by homemade liquor.

حجز أولاين