Travelling is knowing different traditional flavors of an area. The goal of the food tour is to let people know the Sienese dishes, savoury and sweet. After the meeting with the tour guide, who will explain in detail every dish rich in history and curiosity, the group will head to the first stop where you can taste mixed crostini, salami and cheese with a good glass of Chianti. The second stop will focus on truffles, the precious and well-known tuber, that make all those who do not know it crazy. Finished the starter is the turn of the first course, in a typical tavern just a few steps from the magnificent Piazza del Campo. Here, according to seasons, you can taste typical dishes like panzanella, pici with crumbs, tomato soup and pici with garlic. At the end of the tour the guide will bring the group in the San Domenico area, where a shop of local products will be the final taste of typical sweets: cantucci, panforte and ricciarelli, with a good glass of VinSanto.

حجز أولاين