At our place, you will find real Istrian food with local ingredients and cooked according to authentic recipes of our grandmothers. The dinner will take place at our farm in Vanganel (6 km away from Koper center). You will be surrounded by olive trees, green nature, and our animals. The place has its magic, brings together strangers, and, for an evening, transforms them into the family. The menu we will be serving depends on the fresh ingredients that are available on the local market that day. We buy fish, meat, cheese, prosciutto, polenta, flour, salami, olive oil, salt flower, wine, apple juices from local producers/fishermen/farmers. I’ll make for you with my hands bakala, pasta, gnocchi, tomato sauce, fruit marmalades, elder – menta juices. We have our own vegetable garden, as well. We grow tomatoes, cucumbers, salads, parsley, basil, egg-plants, celery, paprika, and we have domestic animals, too.

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