If you prefer oriental food for dinner while traveling in Lombok, Thankfully, there is peranakan chinese restaurant at Tugu Hotel in North Lombok. Surround with unique interior design style mixed from Balinese and Chinese. Enjoy our delicacies from Lumpia as starter, a Semarang style spring rolls which is adapted from China. Continue with assam fish soup and homestyle nyonya tofu curry that will sure to whet your appetite . For mains, there are three dishes : chicken stewed with coconut milk sauce, stir-fry prawns in tomato and lemongrass sauce, and fried rice in babah stye (blending Chinese - Indonesian ingredients). Concludes with wedang ronde, a warm dish made from glutinous rice flour fill with brown sugar syrup and serve with ginger food.

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