After we meet, we'll start our tour by picking up the olives and Harissa from a local market and stopping by one of the best pastry makers in the whole country. then we'll go to the food market where all the artisans and locals eat delicious and authentic local food. We'll visit all the different food stalls: fried chicken that was marinated for a few hours ahead in Moroccan curry, fried sardines as well as the grilled sardine meat balls and barbecued liver skewers as well as the lamb’s spleen filled with onion, minced meat, different local spices and garlic. then we'll sit in a terrace where the food will be served. The terrace belongs to the berber pharmacie that supplies the different stalls with the different spices. After eating the different recipes we'll eat the pastries accompanied by a cup of mint tea. Then for those who are interested, we'll visit different cooperatives where we can find different things necessary for a kitchen "spices and wood, pottery, metal kitchen tools"

حجز أولاين