Roll up your sleeves, put your apron on and learn how to make some traditional Bosnian meals to show off to your friends and family back home. Nothing beats the hands-on experience of learning to cook in a real restaurant from a real local master of Bosnian cuisine. It’s fun and it’s social – and best of all, you get to eat the food you make with your own hands. Learn to make burek and japrak, two traditional Bosnian foods, in this 3-hour class for up to 20 participants.

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