Grandma’s Home Cooking School is located in a small charming Saraphi District village. Start your morning by visiting local market; our instructors will introduce the basic ingredients used in Thai cuisine and how to select them. In our organic farm, you will learn more about Thai herbs and vegetables. Not only picking up fresh ingredients, but also experience how to harvest mushrooms, collect eggs and enjoy cooking in Thai-style pavilions with our small class size (Max. 8 persons) . . Our cooking course offers famous Thai dishes such as Tom Yam (Hot and Sour Soup), Kang Kew Waan (Green Curry), Pad Thai (Stir Fried Rice Noodles), etc. Select one refreshment and one dish from our fives categories; appetizer, stir fry, soup, curry, and dessert. Our instructors will demonstrate techniques step by step and then it’s your turn to cook your selected dishes.

Services Included

Lunch

Additional Information

• Infants and small children can ride in a pram or stroller
• Infants are required to sit on an adult’s lap
• Children must be accompanied by an adult
• Minimum drinking age is 18 years
• Face masks required for travellers in public areas
• Hand sanitiser available to travellers and staff
• Social distancing enforced throughout experience
• Regularly sanitised high-traffic areas
• Gear/equipment sanitised between use
• Guides required to regularly wash hands
• Regular temperature checks for staff
• Temperature checks for travellers upon arrival

Tickets

*Mobile or paper ticket accepted
*One per booking

Prices

* Per Person

Child : from 4 to 14 : from 0 to 8 Persons

Adult : from 15 to 60 : from 0 to 8 Persons

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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