Engage in baking a traditional Garifuna pastry with our master indigenous baker over an open flame traditional fire heart.We start from picking all organic ingredients to make whatever your sweet tooth craves. You have the option of baking an all organic Cassava pudding made from the finest cassava and all organic coconuts or the sweet potato pudding with only the finest sweet potatoes used. We add delectable flavors of fresh ginger,coconut milk and other secret ingredients surely to entice your sweet tooth.It will also be accompanied by making our traditional cassava porridge, "the"Sahou" ;which flavor and texture is exotic and delectable like none other.All that hard work will surely pay off as you enjoy that mouth watering sweet treat and will have all bragging rights at your next family gathering after you prepare it for them.

Services Included

Snacks

Not Included

Gratuities

Additional Information

• Service animals allowed
• Public transportation options are available nearby
• Infants and small children can ride in a pram or stroller
• All areas and surfaces are wheelchair accessible
• Wheelchair accessible

Logistics Instructions

Start location : Kindly meet us at the lagoon side where a boat will be waiting to take you across.

End location : Kindly meet us at the lagoon side where a boat will be waiting to take you across.

Tickets

*Mobile or paper ticket accepted
*One per booking

Prices

* Per Person

Adult : from 0 to 95 : from 0 to 8 Persons

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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