Learning about the art of cooking the portuguese divine pastry called "OVOS MOLES", a tradition with 500 years old created inside the convents in the 16th century. This pastry is very rich, there are dozens of recipes from north to south of Portugal like Pastel de nata (portuguese custard tart). It´s a hands-on class: . Handmade and A to Z, dough and cream! . First we cook it and in the end we taste it. . The pastries cooked are served with Porto wine or Ginja liquor, coffee and tea. .Takes place in "Casa dos Ovos Moles", a pastry shop specialized in the conventual pastry popularly known as "ovos moles".

Services Included

Alcoholic Beverages

Additional Information

• Public transportation options are available nearby
• Infants and small children can ride in a pram or stroller
• A maximum of 5 people per booking
• Face masks required for travellers in public areas
• Hand sanitiser available to travellers and staff
• Gear/equipment sanitised between use
• Contactless payments for gratuities and add-ons
• This class it´s private

Logistics Instructions

Start location : In Chiado district, near Carmo Convent.

End location : In Chiado district, near Carmo Convent.

Special Instructions :
• Minimum numbers apply. There is a possibility of cancellation after confirmation if there is not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund

Tickets

*Mobile or paper ticket accepted
*One per booking

Prices

* Per Person

Adult : from 12 to 90 : from 1 to 5 Persons

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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