TRADITIONAL BALINESE COOKING CLASS ON AN ENVIRONMENTALLY FRIENDLY ORGANIC FARM UBUD
City: Ubud (Indonesia) Latitude: 115.2633 Longitude:115.2633 Id: 124880 -S:1037
Customer rating
Free Cancellation

4Hours
This is a unique experience that takes place at an organic community farm and kitchen run by a group of locals interested in sustainable and environmentally friendly practices. Enjoy cooking and dining in a rustic, traditional, outdoor Balinese kitchen.
Walk around an organic farm to pick up ingredients, then cook and eat a traditional Balinese meal, and engage in some cultural discussion. Your fun and interactive organic farm tour lasts for about 30-45 mins as you walk through tall bushes and muddy land gathering ingredients like beans and lemongrass. After sipping on a cold beverage, and donning an apron, start by helping Kadek prepare and cook an authentic Balinese meal. Enjoy a meal of the dishes you prepared along with a couple of dishes that Kadek will have prepared in advance. Kadek will also give you a cookbook with recipes of the dishes you cooked so that you can re-create them back home!
*One per booking
Adult : from 0 to 4 : from 0 to 6 Persons
Child : from 5 to 11 : from 0 to 6 Persons
Adult : from 12 to 99 : from 1 to 6 Persons
For a full refund, cancel at least 24 hours before the scheduled departure time.
Check Availability
Additional Information
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Vegetarian option is available, please advise at time of booking if required
- Private, personalized experience
- Because this experience takes place outdoors it can get a bit hot so please wear clothes and shoes appropriate for walking and cooking in a working farm. We recommend bringing bug spray, sunscreen and a hand towel or tissues.
- Face masks required for travellers in public areas
- Face masks required for guides in public areas
- Hand sanitiser available to travellers and staff
- Social distancing enforced throughout experience
- Regularly sanitised high-traffic areas
- Gear/equipment sanitised between use
- Guides required to regularly wash hands
- Regular temperature checks for staff
- Temperature checks for travellers upon arrival
- Contactless payments for gratuities and add-ons
Tickets
*Mobile or paper ticket accepted*One per booking
Prices
* Per PersonCancellation Policy

Contact Us
- +971566917141
- +97143887001
- Send a Message
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