A true treat for the senses, this cheese and chocolate escapade lifts the curtain on the backstage world of cheese and chocolate production in Switzerland. Our adventure begins in the medieval village of Gruyères, famed for the nutty, semi-hard cheese which shares its name. Discover ramshackle 15th century homes, meandering cobblestone alleys, and one of Switzerland's crowning glorie: the magnificent Castle of Gruyères. Treat your tastebuds at a local dairy, where highly-skilled cheesemakers will teach us how to make Gruyeres. Sample the iconic cheese fresh from the wheel, and discover the rich history behind the recipe. Satisfy your sweet tooth with a visit to the legendary Caillier Factory, the birthplace of Swiss chocolate. Discover why Callier chocolate is considered the creamiest in Europe, and watch chocolatiers practicing their art.

Services Included

All Fees and Taxes

Not Included

Lunch

Additional Information

• Public transportation options are available nearby
• Travelers should have at least a moderate level of physical fitness
• Face masks required for travellers in public areas
• Face masks required for guides in public areas
• Face masks provided for travellers
• Hand sanitiser available to travellers and staff
• Regularly sanitised high-traffic areas
• Transportation vehicles regularly sanitised
• Guides required to regularly wash hands
• Regular temperature checks for staff

Tickets

*Mobile or paper ticket accepted
*One per booking

Prices

* Per Person

Adult : from 0 to 100 : from 1 to 15 Persons

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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