On an island isolated from the hustle and bustle of the world, reachable only by ferry, with the tang of salt sprayed in the breeze, the hotel stands as a hot-spot of excitement.

Framed by the Bentota River and the ocean, on the south-west coast of Sri Lanka, the hotel reveals the ravishing beauty of the island, ideal for fun and adventure.

The spacious restaurant serves scrumptious Chinese and Eastern cuisine, delicacies of Sri Lanka, seafood specialities, barbeques and buffets. The hotel's 2 bars serve the finest range of wines, spirits, beers, other alcoholic beverages and fruit juices, while the ardent coffee drinkers and pizza lovers will be spoilt with choices in the hotel's own coffee shop and pizza place.