The hotel building has a total of 63 rooms. It was erected in the 17th century and combines historical charm with modern comfort. The lobby area offers guests the opportunity to enjoy the popular lounge bar with its restaurant service where the meals are served. The choice of dishes is pervaded by freshly-prepared specialities of Scottish cuisine. Additionally the hotel offers year-round entertainment such as 'horror' and 'detective story' nights as well as live, big band music. Parking is available for those arriving by car.
The lobby is small and traditional, with a seating area.
SITUATION OF HOTEL DREADNOUGHT
This hotel enjoys a central location in the town of Callander in the Trossachs. Callander is the gate to Loch Lomond and to Trossachs National Park, where visitors may go walking in the Bracklinn Falls or take a trip to the charming surroundings or to Stirling Castle.
ROOMS DESCRIPTION HOTEL DREADNOUGHT
The rooms are fitted with every conceivable comfort and equipped to the usual standard. They are also equipped with a direct dial telephone, TV, and tea and coffee making facilities, as well as an en suite bathroom.
Terraces
Bath
TV
Disabled Adapted
Phone
Safe Deposit Boxes
Radio
Working Table
Tea&Coffee
(*) Some service might be payable in establishment.
INSTALLATIONS OF HOTEL DREADNOUGHT
Bar
Restaurant
Safe DepositBoxes (*)
Lefts
Parking (*)
Parking Free
Room service
Business Center
Laundry Service
Beauty Center
Disabled Adapted
(*) Some service might be payable in establishment.
RECREATION HOTEL DREADNOUGHT
The surrounding area offers guests the opportunity to spend their leisure time in, for example, walking in the National Park, taking trips to the lake or to the castle and playing golf on the Callander Golf Course.
Social Saloon
Games Room
Hydromassage (*)
Bath Facilities
Golf (*)
Cinema
(*) Some service might be payable in establishment.
RESTAURANTS AND MEALS IN HOTEL DREADNOUGHT
The Lounge bar has wood panelled walls and architecturally listed stained glass windows- very traditional Restaurant has a table hote menu with chefs specials each night on a la carte items.