In a part of the world renowned for gastronomic excellence, Shunde is widely known as the cradle of Cantonese cuisine and the food capital of China. A variety of dining experiences drawing on Shunde's rich culinary heritage await guests at the hotel's all-day dining, Chinese, and Japanese restaurants. Over 2,300 square metres of premium meeting and banquet facilities make this city establishment the hotel of choice for meetings, conferences, weddings and events of any size. Built in 2009, the air-conditioned hotel welcomes guests in a lobby with 24-hour reception and check-out services, as well as providing lift access to all of the 16 floors. For an extra fee, guests can take advantage of the hotel's room service and those arriving by car may leave their vehicle in the hotel car park, free of charge.

The hotel is conveniently located close to the Rongqi bridge and therefore just a few minutes' drive away from Daliang's city centre. In addition, the hotel enjoys an advantageous position for guests visiting Lecong Furniture City, Bruce Lee Memorial and Chencun Botanical Garden.

Guests at the hotel can feast on a selection of the best cuisine from the West and the Orient. À la carte dining with set menus (lunch time, Monday - Sunday) and South East Asian dinner buffets (Friday and Saturday), as well as Sunday Brunch specials provide for even the most discerning gourmand.